Culinary Arts Collection

Offers more than five million articles from more than 250 major cooking and nutrition magazines, as well as book reference content.

This online resource is a part of the POWER Library collection.

POWER Library is made possible in part by Library Services and Technology Act (LSTA) funds from the U.S. Institute of Museum and Library Services and through the Commonwealth of Pennsylvania’s Library Access funds administered by the Pennsylvania Department of Education, Office of Commonwealth Libraries. The views, findings, conclusions, or recommendations expressed in this website do not necessarily represent those of the U.S. Institute of Museum and Library Services or the Pennsylvania Department of Education. The Power Library portal is available at https://powerlibrary.org/